All desserts are made fresh in house.
Our version of the Italian classic. Layers of espresso & coffee liqueur soaked cookies, with whipped mascarpone mousse, encased in chocolate dipped lady finders. Topped with whipped cream and cocoa.
A rich chocolate pecan cheesecake on an Oreo base, topped with caramel, Callebaut chocolate ganache and toasted pecans.
Death by Chocolate
For the chocolate lovers! Layers of chocolate cake, chocolate brownie all covered with a Callebaut chocolate ganache.
Chocolate Oblivion Gluten Free Cake
A 3 layer dessert of rich flour-less chocolate cake, white chocolate and chocolate ganache.
Ask about our weekly Creme Brulee feature.
Ask your server for our Gelati features.